イタリアン　TSURUMI DINING

Today's Fresh Fish Carpaccio

1480 yen(税込)

Shallot vinaigrette with hyuganatsu and snow peas

Homemade seared marinated salmon with avocado and sour cream sauce and a touch of mustard seed oil

1280 yen(税込)

Enjoy the texture and aroma of thickly cut seared salmon with a refreshing sauce of sour cream and mustard seeds.

Marinated rare chicken liver with cherry salt and micro baby leaves

1280 yen(税込)

Fresh chicken liver cooked at low temperature for a delicious rare finish.Enjoy the firm flavor with virgin olive oil and cherry salt.

Cajun Chicken Wing Fries [Spicy] (100g/4~6 pieces)

¥ 680(税込)

(200g/8-10 pieces) 1,080 yen (tax included) / (300g/12-14 pieces) 1,680 yen (tax included) Chicken wing fries with plenty of homemade spicy Cajun sauce. You'll definitely be addicted to them once you try them.

Acquapazza with Red Sea Bream and Shelled Clams

2180 yen(税込)

Please enjoy the soup made with red sea bream, clams, tomatoes, olives, thyme, and the delicious flavors of white wine.

Hearty Grilled Caesar Salad with Romaine Lettuce

1480 yen(税込)

Enjoy the flavor of grilled romaine lettuce and the rich taste of anchovy garlic sauce and cheese cream sauce.

Swordfish cutlet with fresh tomato checca sauce

1780 yen(税込)

Swordfish cutlet made with cheese and breadcrumbs. This popular dish is back for the first time in five years.

Sicilian marinated sardines

¥ 680(税込)

Broad bean cheese tofu with melba toast

¥ 650(税込)

Today's Frittata

¥ 650(税込)

Octopus and celery marinade

¥ 680(税込)

Beef and Cheese Arancini (Rice Croquettes)

¥ 680(税込)

Tuscan fries

700 yen(税込)

Beef tongue meatloaf focaccia sandwich with honey mustard and balsamic cream

¥ 750(税込)

Chorizo and herb salsiccia snack sausage

700 yen(税込)

Beef USA Style 1 lb Beef Steak with Fried Garlic & Onion 225g/450g

1980 yen/2880 yen (tax included)

Honey BBQ Grilled Pork Spare Ribs

1780 yen(税込)

Meat Platter [Half-pound steak 225g, spare ribs, 2 types of sausage, 2 types of sauce to choose from]

3980 yen(税込)

★ Choice of sauce (choose your sauce according to your preference)Add sauce + 200 yen (tax included) per type [Onion oyster sauce, balsamic cream, dukkah salt, honey mustard]

Hearty Grilled Caesar Salad with Romaine Lettuce

1480 yen(税込)

Prosciutto and Arugula Salad (Aged Sherry Vinegar Dressing)

980 yen(税込)

Peperoncino Babetini with Japanese Purple Sea Urchin and Kujo Leek (Full 80g/Half 60g)

3980 yen/2680 yen (tax included)

I aimed for a simple but delicious sea urchin peperoncino! It's expensive! I put in a lot of sea urchin.

Firefly squid puttanesca, squid ink spaghetti nero

1780 yen(税込)

Firefly squid prepared into a flavorful puttanesca dish with anchovies, capers and olives.The matching squid ink spaghetti nero also enhances the flavor.

Surf clam and bamboo shoot bottarga peperoncino spaghetti

2380 yen(税込)

Surf clam and bamboo shoot peperoncino finished with mullet roe.Enjoy the texture of surf clams and bamboo shoots and the flavor of dried mullet roe.

Rigatoni with ground beef and porcini mushroom bolognese

1680 yen(税込)

*You can change it to fresh pasta tagliatelle for an additional 100 yen (tax included)

Amatriciana fresh pasta spaghetti

1580 yen(税込)

Margherita [tomato sauce, mozzarella cheese, basil] (25cm)

1780 yen(税込)

Quattro Formaggi [Gorgonzola, Gruyere, Mimolette, Parmesan] (25cm)

2480 yen(税込)

Bianchetti [whitebait, capers, bamboo shoots, garlic anchovy sauce, Parmesan] (25cm)

2180 yen(税込)

[Whitebait, capers, lotus root, garlic anchovy sauce, Parmesan]

Sakura shrimp [roasted sakura shrimp, spring vegetables, mustard sauce, parmesan] (25cm)

1980 yen(税込)

Mais [homemade pancetta, asparagus, corn sauce, Parmesan] (25cm)

2080 yen(税込)

Gateau chocolat

¥ 780(税込)

A rich chocolate gateau made with bitter chocolate, topped with vanilla ice cream and raspberry granita for a gorgeous finish.

Tiramisu with freshly ground Ethiopian coffee beans

850 yen(税込)

A classic Italian dessert made luxuriously with carefully selected ingredients from Hokkaido